A New Way to Celebrate Valentine’s Day & the Best Friday Night Seafood Spot
Valentine’s Day & Ash Wednesday are an unlikely duo, but we’re loving the menu options we’ve been hard at work preparing for you!
Embrace Valentine’s Day in a new way this year.
Valentine’s Day is a perfect holiday to think outside the box. Celebratory acts of admiration don’t have to come in the cookie-cutter form of flowers, candies, and dinner dates. Showing love boils down to intention, and sharing a meal is the perfect act of intention that can happen any time of day.
Consider a Valentine’s Day breakfast or lunch date this year. It’s easy to fit into a busy schedule and allows you to extend your reach for who you spend the day with. Beloved breakfast options include The Gibson Breakfast (two eggs, a choice of two types of meat, breakfast potatoes, and toast), Classic Fluffy Pancakes, and Corned Beef Hash with breakfast potatoes and toast. Lunch options that are not a tease are the wildly popular Pork Belly Gouda Burger and Fries, fully loaded Den Cobb Salad, Lobster Ravioli, and our classic Beef on Weck Sandwich.
Plan your Valentine’s Day today!
Your go-to Friday night spot for the best seafood in town.
February 14 is Ash Wednesday and the kickoff for Lent, and this year, we’ve got a tasty lineup of clap-worthy seafood faves. Popular starters include our Hot Pepper Dip, Fire Cracker Shrimp, and Loaded Tots. The Fried Cod sandwich and fries are always a local fave and a menu option we’ve worked hard to perfect. Not only is this sandwich a hefty boy—sure to satisfy even the biggest appetite—but it’s big on flavor. If you don’t want the roll, no problem; try Billy’s Fish n’ Chips. It features the same beer-battered and fried Cod fillet, served with a tangy Tartar Sauce and French fries.
As always, we offer fast takeout to make dining at home with your family easy during this season.
View the full menu here.